Spanish Students Taste Chocolate Caliente and Pandebono

Last week, 5th Grade Spanish students got to try out Chocolate Caliente (Mexican hot chocolate) and Colombian Pandebono(cheesy bread).  Students got to grind the chocolate the old time way with Nicaraguan grinding rocks and they took turns mixing the chocolate with the wooden bolinillo from Colombia.  What a fun and delicious experience!

Sonia Puerta-Quinn

Spanish Department Coordinator; 2nd-6th Grade Spanish

EDS Faculty since 2007
B.A., Augusta State University
M.A., University of Salamanca, Salamanca, Spain

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